What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Asian Dipping Sauce For Dumplings
- add review
- #12291
This sensational dipping sauce made with fresh ginger and sesame oil adds a serious punch of flavor to some potstickers or other dumplings of choice.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/3 cup dark soy sauce
3 slices fresh ginger, minced
2 teaspoons sesame oil
1/2 teaspoon sugar
1/3 cup rice vinegar
3 cloves garlic, minced
1 teaspoon chili oil
directions
Whisk together the soy sauce, ginger, sesame oil, sugar, vinegar, garlic, and chili oil until well mixed. Set aside for 15 minutes. Serve with steamed or fried dumplings.
Store leftovers in the refrigerator in a covered container for up to 2 days.
nutrition data
16 calories, 1 grams fat, 2 grams carbohydrates, 1 grams protein per tablespoon.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
see more asian sauce recipes
reviews & comments