Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Hot And Spicy Dip
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- #91098
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 can (16 ounce size) jellied cranberry sauce (not whole)
3 tablespoons prepared horseradish
2 tablespoons honey
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
1 clove garlic, minced
1/2 teaspoon ground red pepper
directions
Mix all ingredients together. Heat in a saucepan or microwave.
Serve with fresh orange segments, pineapple chunks, Vienna sausages (sliced), ham chunks, sausage balls or kielbasa slices.
added by
BigBoy
nutrition data
Nutritional data has not been calculated yet.
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