Beer makes batters better, meat more tender, and sauces more flavorful.
Football Dip
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- #33560
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
1 package process cheese product
1 can chili (with or without beans)
1 pound ground beef
2 jars salsa
directions
Brown ground beef in skillet, add taco seasoning package or season to taste.
In crock pot, put cheese, salsa, chili and beef inside on high. Heat until fully melted, stirring occasionally.
Jalapenos from jar could be added as well as Tabasco, depending on degree of "heat you want. Serve straight from Crock pot with Fritos Scoops or round tortilla chips.
added by
cookchef
nutrition data
183 calories, 12 grams fat, 8 grams carbohydrates, 12 grams protein per serving. This recipe is low in carbs.
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reviews & comments
March 29, 2005
This was a hit. The worst part about this recipie was cleaning the crock pot after it was gone!