Baked Potato Dip With Bacon And Cheese Recipe
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Ready in: 
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
16 ounces tub sour cream
1/2 cup mayonnaise
1 cup shredded Cheddar cheese
4 green onions, chopped
6 slices bacon, cooked crisp and crumbled
Directions:
Mix ingredients in a bowl until blended. Cover and refrigerate 2 hours for flavors to blend. Serve with potato chips and cut up raw veggies for dipping. Also good served on top of a baked potato.
This recipe from CDKitchen for Baked Potato Dip With Bacon And Cheese serves/makes 8
Recipe ID: 82588
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