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Guacamole Veggie Wrap
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- #81309
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
6 spinach flavored tortilla wraps or flour tortillas
1 1/4 cup purchased guacamole
1 cup salsa
1 1/2 cup roma tomatoes, chopped
1/2 cup lettuce, shredded
1 cup shredded monterey jack cheese
1/2 cup jicama, peeled and cut into thin strips
3/4 cup alfalfa sprouts
1/4 cup fresh cilantro, chopped
1 jalapeno pepper, seeded and chopped
2 scallions, chopped
1/4 cup black olives, chopped
1 1/2 cup picante sauce
directions
Arrange tortillas on a work surface.
Spread guacamole over one side of tortilla. Cover with remaining ingredients, except picante sauce.
Fold tortillas, enclosing mixture to make a packet. Serve with picante sauce.
added by
salty8
nutrition data
435 calories, 19 grams fat, 54 grams carbohydrates, 14 grams protein per serving.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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