CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Kielbasa in a Bun

  • print recipe
  • save recipe
  • add photo
  • add review
  • #86123
Kielbasa in a Bun - CDKitchen.com

serves/makes:
  
ready in:
  over 5 hrs

ingredients

1 pound kielbasa sausage, cut into 4- to 5-inch pieces
1 large onion, thinly sliced
1 large green bell pepper, cut into strips
1/4 teaspoon salt
1/4 teaspoon dried thyme
1/4 teaspoon black pepper
1/2 cup chicken broth
4 hoagie rolls, split

directions

Brown sausage in nonstick skillet over medium-high heat 3 to 4 minutes. Place sausage in slow cooker. Add onion, bell pepper, salt, thyme and black pepper. Stir in chicken broth.

Cover; cook on LOW 7 to 8 hours.

Place sausage into rolls. Top with onion and bell pepper.

cook's notes

For zesty flavor, top sandwiches with pickled peppers and a dollop of mustard.

added by



crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.


nutrition data

576 calories, 34 grams fat, 44 grams carbohydrates, 23 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.