Can't Be Beet Jelly Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4 jars
Ingredients:
3 cups beet juice
4 teaspoons lemon juice
1 box powdered pectin
4 cups sugar
1 small pkg. raspberry-flavored unsweetened Kool-Aid (Grape may also be used)
Directions:
Combine beet juice, lemon juice, and pectin (Sure Jell) in large pan. Bring to a rolling boil. Quickly add sugar and boil for 6 minutes. Add the soft drink powder and mix thoroughly. Pour into sterilized 8 ounce jelly jars. Fill to within 1/2 inch of top. Put on cap, screw band firmly tight. Process in boiling water bath 5 minutes.
This recipe from CDKitchen for Can't Be Beet Jelly serves/makes 4 jars
Recipe ID: 16915
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