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Spiced Turnip Fries
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- #105845
30-60 minutes
ingredients
4 turnips, trimmed and peeled
2 tablespoons olive oil
1 teaspoon kosher salt
1/2 teaspoon chili powder
directions
Preheat oven to 425 degrees F.
Cut turnips into 2 x 1/2 inch sticks. Place on foil lined jelly roll pan. Drizzle with the oil and sprinkle with salt and chili powder. Toss with your hands to coat. Spread out in a single layer.
Roast the fries for 30 minutes, turning halfway through cooking time for an even browning. Serve immediately.
added by
HappyCook80
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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