Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Glazed Turnips
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- #39348
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 cups chopped turnips, cut into small chunks
2 tablespoons butter
1/2 small onion
1 teaspoon splenda
1/2 teaspoon liquid beef bouillon concentrate
1/8 teaspoon paprika
directions
Steam or microwave the turnip chunks until tender (I steam mine in the microwave for about 7 minutes on High), then drain.
Melt the butter in a heavy skillet over medium heat. Add the turnips and onion, and saute until the onion is limp.
Stir in the Splenda, bouillon concentrate, and paprika, coating all the turnips, and saute for just another minute or two.
added by
bestcookinarkansas
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
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