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Best Ever Turnips Recipe

Submitted by: granny2

 




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recipe is ready in Ready in:
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   8

  

Ingredients:
4 pounds white turnips peeled and cut into 1/2" pieces
12 tablespoons butter, divided
1 clove garlic -- peeled
salt to taste
freshly-ground black pepper to taste

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Directions:

Bring a lot of salted water to a boil and parboil the turnips for 7 minutes; add the garlic and boil 1 minute longer; drain.

Melt half the butter and cook the garlic and turnips, covered, over low heat for 5 minutes.

Transfer turnips and garlic to a food processor and puree until smooth, adding remaining butter with the machine turned on.

Season well with salt and pepper and, if made in advance, reheat in a double boiler.

This recipe from CDKitchen for Best Ever Turnips serves/makes 8

Recipe ID: 88385

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