Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Scafata
- add review
- #50960
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 cup extra virgin olive oil
1/2 dry white wine
4 baby artichokes, trimmed and cut into eighths
1 cup onion, chopped
6 stalks asparagus, trimmed and cut into 3/4-inch lengths
2 scallions, sliced
2/3 cup fava beans, peeled
1/3 cup fresh peas, shelled
salt
freshly ground black pepper
thinly sliced Pecorino-Romano cheese
directions
Combine oil and wine in a pan at medium heat. Add artichokes and onions. Bring to boil. Cook partly covered for 5 minutes. Add asparagus and scallions. Cook for 3 minutes.
Lower heat and stir in fava beans, peas, salt and pepper to taste. Let mixture simmer partly covered for about 10 minutes or until artichokes are tender.
Serve topped with Pecorino-Romano cheese.
added by
savory
nutrition data
Nutritional data has not been calculated yet.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
reviews & comments