Garlic & Onion Grilled Vegetables Recipe

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Ready in: < 30 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
8 asparagus spears, ends trimmed
1 medium red bell pepper, cut lengthwise into 6 strips
1 medium yellow bell pepper, cut lengthwise into 6 strips
1 medium zucchini, cut lengthwise into 1/2-inch slices
1 medium yellow squash, cut lengthwise into 1/2-inch slices
1 small red onion, cut into 1/2-inch rounds
2 tablespoons olive oil
2 tablespoons McCormick® Grill Mates® Garlic & Onion Medley Seasoning

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Directions:

Place vegetables in large bowl. Drizzle oil over vegetables; toss to coat. Add Seasoning; toss to coat well.

Place vegetables in grill basket, grill rack or thread onto skewers.

Grill over medium heat about 10 minutes or until vegetables are tender, turning frequently.

Notes: Make fresh summer vegetables more flavorful with Grill Mates® Garlic & Onion Medley Seasoning.

Recipe Courtesy of: McCormick Grill Mates

This recipe from CDKitchen for Garlic & Onion Grilled Vegetables serves/makes 6

Recipe ID: 82109

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