Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.


8 asparagus spears, ends trimmed
1 medium red bell pepper, cut lengthwise into 6 strips
1 medium yellow bell pepper, cut lengthwise into 6 strips
1 medium zucchini, cut lengthwise into 1/2-inch slices
1 medium yellow squash, cut lengthwise into 1/2-inch slices
1 small red onion, cut into 1/2-inch rounds
2 tablespoons olive oil
2 tablespoons McCormick Grill Mates garlic & onion medley seasoning
Place vegetables in large bowl. Drizzle oil over vegetables, toss to coat. Add seasoning and toss to coat well.
Place vegetables in grill basket, grill rack or thread onto skewers.
Grill over medium heat about 10 minutes or until vegetables are tender, turning frequently.
Notes: Make fresh summer vegetables more flavorful with Grill Mates Garlic and Onion Medley Seasoning.


Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
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