cdkitchen > recipes > meals / dishes > side dishes > starches > stuffing > baked cheese stuffing casserole
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Baked Cheese Stuffing Casserole
INGREDIENTS:
2 cups water
1 tablespoon margarine or butter
1 package (6 ounce size) herb stuffing mix
1 egg, lightly beaten
3/4 cup Mexican style four cheese blend, divided
DIRECTIONS:
Preheat oven to 375 degrees F. Bring water and margarine to boil in large saucepan. Stir in stuffing mix; cover. Remove from heat; let stand 5 min.
Stir egg and 1/3 of the cheese into stuffing mixture until blended. Spoon into greased 9-inch pie plate. Sprinkle with remaining cheese.
Bake 20 minutes or until lightly brown and cheese on top is melted.
NUTRITION:
145 calories, 6 grams fat, 16 grams carbohydrates, 6 grams protein per serving.
This Baked Cheese Stuffing Casserole recipe from CDKitchen serves/makes 8
Recipe ID: 73789
SUBMITTED BY: sandyu42
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Ready in: 30-60 minutes
Difficulty: 3/5