cdkitchen > recipes > meals / dishes > side dishes > starches > stuffing > apple stuffing > apple brown rice stuffing
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Apple Brown Rice Stuffing
INGREDIENTS:
1 medium red apple, cored and diced
1/2 cup chopped onions
1/2 cup sliced celery
1/3 cup seedless raisins
1/2 teaspoon poultry seasoning
1/4 teaspoon dry thyme leaves
1/4 teaspoon ground black pepper
2 teaspoons margarine
3 cups cooked brown rice (cooked in apple juice)
1/3 cup rice bran
1/3 cup slivered almonds, toasted
1/4 cup apple juice
DIRECTIONS:
Cook apple, onions, celery, raisins, poultry seasoning, thyme, and pepper in margarine in large skillet until vegetables are tender crisp. Stir in remaining ingredients. Use as stuffing for poultry or pork roast.
To serve as a side dish, cook until thoroughly heated.
NUTRITION:
238 calories, 8 grams fat, 40 grams carbohydrates, 5 grams protein per serving. This recipe is low in sodium.
This Apple Brown Rice Stuffing recipe from CDKitchen serves/makes 6
Recipe ID: 43703
SUBMITTED BY: Mommavegas
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Ready in: Under 30 minutes
Difficulty: 3/5