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Sausage Potato Casserole

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Rating: 5/5 5 stars
1 review

recipe is ready in over 5 hrs time: over 5 hrs

serves/makes:   10


recipe id: 33840
cook method: crock pot

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8 large potatoes, peeled and sliced or cubed
1 pound large sausage links
2 packages smoky-links, cut into bite-sized pieces
2 1/2 cups Colby or mild cheddar cheese, shredded or cubed
1 can cream of mushroom soup
1 cup milk
salt and pepper


In crock pot, layer potatoes, sausage and cheese. Salt and pepper as desired. Repeat for 2 more layers. Combine soup and milk and pour all over top.

Cook 6-8 hours on low or until tender.


409 calories, 29 grams fat, 21 grams carbohydrates, 15 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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shared by: jludwig

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Didn't know what the recipe meant by smoky links so I just used regular sausage links that I sliced up. It got a little greasy but it was delcious. Would use different sausage (less greasy) when I make it again.

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