cdkitchen > recipes > meals / dishes > drinks > punch > punch with alcohol > foamy pineapple punch
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Foamy Pineapple Punch
INGREDIENTS:
1 can (48 ounce size) chilled pineapple juice
6 tablespoons lemon juice
ice cubes
1 bottle (750 ml size) chilled champagne
DIRECTIONS:
Measure juices and ice into blender. Whirl until foamy. Pour into glass and add 1/2 cup champagne to each glass.
NUTRITION:
178 calories, 0 grams fat, 27 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
This Foamy Pineapple Punch recipe from CDKitchen serves/makes 8
Recipe ID: 119465
SUBMITTED BY: jammie
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Ready in: Under 30 minutes
Difficulty: 2/5