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Open House Punch
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- #37115
This smooth tasting punch is made with lemonade and orange juice with lemon-lime soda and a bottle of Southern Comfort. Yes, a bottle.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
7 reviews
2 comments
ingredients
1 bottle (750 ml size) Southern Comfort, chilled
6 ounces lemon juice, chilled
1 can (6 ounce size) frozen lemonade concentrate, thawed but kept chilled
1 can (6 ounce size) frozen orange juice concentrate, thawed but kept chilled
3 liters 7Up or Sprite, chilled
directions
Combine the Southern Comfort, lemon juice, lemonade concentrate, and orange juice concentrate in a large punch bowl.
Gently stir in the 7Up.
If desired, add a couple of drops of red food coloring to add some color to the punch. Serve the open house punch over ice in glasses. Garnish with slices of fruit, if desired.
nutrition data
134 calories, 0 grams fat, 18 grams carbohydrates, 0 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
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reviews & comments
December 28, 2020
My parents been making this punch since 1972. And we still make it every year. One non-alcohlic bowl and one punch bowl with so co for the adults. We always add 1 bag frozen strawberries and some fresh strawberries. Also along with the orange slices add lemon slices for more vibrant color. Love this punch. Yes the alcoholic one does sneak up on you as others have said. I switch to non alcoholic one which is still delicious. If too sweet can put less 7up in and use seltzer.
Every Recipe sounds great!!!!
February 4, 2016
Great punch! I have been making a different (stronger) version of this for a little over a decade now. You can add two bottles of dry champagne and subtract 2 of the 3 ltrs of 7 up for even more kick and tastes even better!
Im looking for a spiked drink for my wedding and this sounds soo good just not sure if Itd be good for a wedding if it sneaks up on ya??
June 29, 2013
Becareful drinking this stuff, it packs a punch (get it? punch?). Kidding. It's great and the grownups love it at parties. The hard part is making sure the kids don't think it's just fruit punch. I freeze orange slices and maraschino cherries and float them instead of plain ice.
August 4, 2010
I have made this 3 times since the 4th of July. It was a HUGE success at our 4th of July BBQ (made double and it was gone before the fireworks!). I started calling it 'Sneaky Punch' though, because it does sneak up on you if you don't pay attention to how much you drink. Haven't gotten a bad review of it from anyone who has tried it! Tip: Mix everything but the soda together and freeze. Refrigerate the soda. To make the drink just scoop about 2-3 ounces per 10-12 ounces of soda in a cup. No need for ice (or MUCH ice)!
July 26, 2010
Great Punch - Great Taste - the only problem was that it's sooooo smooth, people didn't think there was any alcohol in it It was also super easy to make.
December 11, 2008
I used to make this stuff in college about 20 years ago. Great taste but does sneak up on you if not careful.
December 28, 2006
I have been making this OPEN HOUSE PUNCH for years. I make it for NEW YEARS parties.. It goes over well and everyone wants the recipe afterwards. Can't hardly tell there is any liquor in it. It does sneek up on you. No one believes it SoCo..