This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

This bola recipe makes a very fancy bowl of punch. Vodka, brandy, and chablis mixed with peaches and lemon juice, whole strawberries and a garnish of citrus peel is almost a work of art.

1/2 quart strawberries
1/2 quart peaches
1 cup peach juice
3/4 cup sugar
1/2 cup lemon juice
1 cup brandy or kirsch
1 lemon, peel of
1 orange, peel of
1/2 cup vodka
2 bottles chablis blanc, chilled
Stem strawberries and peel and slice peaches. Marinate fruit overnight, at room temperature, with peach juice, sugar, lemon juice and brandy.
Add remaining ingredients and serve over ice from a chilled punch bowl.
f1sh1962
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

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