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Dry Soup Mix

recipe at a glance
ready in: under 30 minutes
serves/makes:   3.25 cups

recipe id: 37750

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2 cups instant non fat dry milk
3/4 cup cornstarch
1/4 cup instant chicken bouillon
2 tablespoons dried onion flakes
1 teaspoon dried basil (optional)
1 teaspoon dried thyme (optional)
1/2 teaspoon black pepper


3.25 cups mix makes equivalent of 9 cans soup

Mix all ingredients. Store in airtight container.

To make soup: Add 1 1/2 cups hot water to 1/3 cup dry mix.

Can also mix with sour cream to make dip!

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Nutritional data has not been calculated yet.

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