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Homemade Ice Packs

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ready in: 1-2 hrs
serves/makes:   1

recipe id: 27713
Homemade Ice Packs Recipe
photo by: CDKitchen Staff
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2 cups water
1/3 cup (80%) alcohol (rubbing alcohol, vodka, etc.)


Combine water and alcohol in a zipper top bag. Seal top and freeze. The alcohol keeps it from freezing solid and creates a gel-like ice pack.

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Nutritional data has not been calculated yet.

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