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Slow Cooker Root Beer Pork Roast

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  • #64937
Root Beer Pork Roast - CDKitchen.com

serves/makes:
  
ready in:
  over 5 hrs
Rating: 5/5

2 reviews

ingredients

4 pounds pork loin
1 can (12 ounce size) root beer
1 small onion, finely chopped
1 clove garlic, minced

Root Beer Sauce

1 can (12 ounce size) root beer
1 can (12 ounce size) chili sauce

directions

Bake pork loin, root beer, onion and garlic in covered roaster or crock pot at 325 degrees F for 4 to 5 hours. Drain and shred meat.

Combine sauce ingredients in sauce pan and simmer until reduced by half. Serve with shredded pork.

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crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.


nutrition data

242 calories, 8 grams fat, 12 grams carbohydrates, 29 grams protein per serving. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. Sammy REVIEW:

    It was amazing we added sweet baby rays bar b q sauce And made sandwiches I put some avacado on mine it was delicious ;)...

  2. idamae0 REVIEW:

    The is awsome. My crock pot is in storage so I cooked the pork in my clay cooker, everything else exactly the same. The same was unusual, but addictive. Everyone that tasted it loved it and the fun part is you can tell them that there's root beer in it>

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