Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

A bit of sweetness does wonders for a savory pork roast, and this recipe with warm apple flavor is just the ticket.

3 1/2 pounds pork loin roast (well trimmed)
salt and pepper
5 apples, cored and quartered (peeled, optional)
1/4 cup apple juice
3 tablespoons brown sugar
1 teaspoon ginger
Rub roast with salt and pepper. Brown under broiler to remove excess fat, drain well. Place apple quarters in bottom of crockpot. Place roast on top of apples. Combine rest of ingredients, spoon over roast. Cook on low for 10-12 hours.
margjohnson
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
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reviews & comments
December 11, 2016
It was so easy and yummy my husband loved it to and believe me he is soooo picky when it comes to food but loved it! So thank you