home > recipes > meals / dishes > dinner meals > meat and poultry dishes > pork and ham dishes > pork

Slow Cooker Porketta With Potatoes

recipe at a glance
ready in: over 5 hrs
serves/makes:   6

recipe id: 22829
cook method: crock pot

recipe tools

Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest
save to yummly


2 medium dark orange sweet potatoes, peeled, cut into 1/2" cubes
2 Yukon Gold potatoes, cut into 1/2" cubes
2 teaspoons fennel seed, crushed
1 teaspoon dried oregano leaves
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
2 pounds boneless pork loin roast
1 cup chicken broth


Place potatoes in 3 1/2 to 4 quart slow cooker. In small bowl, combine fennel seed, oregano, paprika, garlic powder, salt and pepper; mix well. Rub into pork roast. Place pork on potatoes. Pour broth over pork roast and potatoes.

Cover; cook on low setting for 8 to 10 hours.

To serve, remove pork roast from slow cooker. Cut roast into slices; serve with potatoes.

added by



255 calories, 7 grams fat, 17 grams carbohydrates, 29 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes

more recipes like porketta with potatoes

comments & reviews