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Slow Cooker Boston Butt

recipe at a glance
Rating: 5/5 5 stars
1 review

ready in: over 5 hrs
serves/makes:   6

recipe id: 20901
cook method: crock pot

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1 Boston Butt (pork roast)
1 cup brown sugar
1 envelope dry onion soup mix
2 cans (15 ounce size) sauerkraut


Place Boston Butt in crock pot then all other ingredients. Cook on high for 1 hour then on low for 6-8 hours.

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593 calories, 25 grams fat, 30 grams carbohydrates, 60 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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Guest at CDKitchen.com

REVIEW: recipe rating
This is AMAZING!! We don't do kraut, so instead I added 1/2 C water for liquid and it made the BEST gravy! Served with mashed sweet potatoes and green beans, this made a dinner everyone enjoyed!