What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Disney Creme Anglaise
- add review
- #16227
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 large egg yolks
1/4 cup sugar
3/4 cup milk
1 teaspoon vanilla extract
1 vanilla bean
directions
Whisk egg yolks and sugar until thick and light in color and ribbony in texture.
Heat milk and vanilla to almost a boil. Very slowly pour milk into the egg mixture while whisking vigorously. Add the mixture to the remaining mixture in the sauce pot and heat on low, stirring continuously until it becomes thickened.
Flavor with cinnamon, Kaluha or whatever extract, spice or liquor that complements the dessert.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
see more d - copy cat restaurant recipes
reviews & comments