American Grill Apple Potato Salad

print recipe
email recipe
save recipe
add photo
add review
#9910

serves/makes:

ready in:
30-60 minutes

ingredients

5 apples, cored and cut into 1/8-inch half-moon slices
2 pounds red potatoes, cut into 1/8-inch half-moon slices
1/2 cup celery, diced
1 cup mayonnaise
1/4 cup rice vinegar
2 teaspoons sugar
1 cup applesauce
1 pinch black pepper
1 pinch salt
1 teaspoon lemon juice
1 teaspoon thyme
1 teaspoon basil

directions

Cook potatoes in pot of boiling water until tender. Remove, strain and cool.

Add remaining ingredients to cool potatoes and refrigerate.

added by

azfamily

nutrition data

Nutritional data has not been calculated yet.

reviews & comments

Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.

12 Famous Copycat Spinach Dip Recipes

Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.

17 AMAZING Ways To Cook With Jack Daniel's Whiskey

This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

13 Ways To Use Frozen Spinach (and love it!)

It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).