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help/FAQcdkitchen > recipes > meals / dishes > sauces and condiments > condiments > chutney > apricot chutney > apricot chutney
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Apricot Chutney
Ready in: 30-60 minutes 
Difficulty: 2/5
INGREDIENTS:
6 ounces package dried apricots, diced
2 tablespoons finely diced crystalized ginger, packed
1 cup halved seedless golden raisins
1/2 lemon, finely diced
3/4 cup chopped onions
1 1/2 cup sugar
1/2 cup plain white wine vinegar
2 cloves garlic, crushed or minced
1 1/2 teaspoon dry mustard
1/8 teaspoon hot pepper sauce
1/2 cup tomato juice
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground allspice
DIRECTIONS:
Mix all ingredients together. Bring to a boil; lower heat and cook gently to desired thickness.
NUTRITION:
This Apricot Chutney recipe from CDKitchen serves/makes 3 cups
Recipe ID: 54409
SUBMITTED BY: ohdeer
REVIEWS:
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