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Apple Pear and Mango Chutney
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- #6709
serves/makes:
ready in:
30-60 minutes
30-60 minutes
2 reviews
ingredients
2 cups red onion, diced
1/2 cup cider vinegar
3/4 pound light brown sugar
2 cups apple, diced
2 cups pear, diced
1 teaspoon curry powder
1 cup mango, diced
directions
Place red onion, vinegar and brown sugar in a stainless pot and bring to the simmer and cook for 30 minutes (or until syrupy).
Add diced apples, pears and curry powder and cook for a further 20 minutes (or until syrupy). Remove from the heat and add mango.
added by
JTEhler
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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reviews & comments
April 30, 2012
This went really well with my pork chops. I added raisins, curry leaves and whole cloves.
August 28, 2009
Tasted good - a nice subtle blend of flavors. I added a cup of raisins, and cooked it about 10 minutes longer. It should be a good side accent for various meats.