The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Brussels Sprout And Fromage Frais Puree
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- #4406
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound Brussels sprouts
1 ounce butter
1 tablespoon fromage frais
1 teaspoon pepper and salt
1/4 teaspoon grated nutmeg
directions
Place the sprouts in a pan of boiling salted water and boil for 7-8 minutes until just cooked through but still bright green.
Drain the sprouts and place in a food processor and whizz until just pureed.
Stir in the butter, fromage frais, pepper and salt. Spoon into a dish. Fluff up and serve hot.
added by
irice
nutrition data
Nutritional data has not been calculated yet.
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