Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Pork Tenderloin Fajitas
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- #32391
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
4 pounds pork tenderloins
12 ounces fajita marinade
directions
Place tenderloins in large self-sealing bag; pour in marinade. Seal bag and refrigerate for 2-24 hours.
Heat oven to 450 degrees F.
Remove tenderloins from marinade (discard remaining marinade), pat dry and place in shallow roasting pan. Roast tenderloins for 20-25 minutes at 450 degrees F, until internal temperature (measured with a meat thermometer) is 160 degrees F.
Remove from oven; slice enough to serve. (One tenderloin serves 3-4.) Wrap and refrigerate leftovers up to three days.
cook's notes
Makes a meal with warm flour tortillas, sauteed onions and bell peppers, salsa.
added by
wmesser
nutrition data
Nutritional data has not been calculated yet.
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