It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Salisbury Steak and O'Brien Potatoes In Tomato Gravy
- add review
- #13478
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 pounds beef cubed steak, cut into serving size pieces
1 tablespoon olive oil
29 ounces can tomato sauce
14 3/4 ounces can home-style beef gravy
28 ounces bag frozen O'Brien style potatoes, thawed
sour cream (optional)
directions
In large sauce pan over medium heat, brown steak in oil; drain.
Add tomato sauce, gravy and potatoes; stir. Heat to boiling; reduce heat and let simmer uncovered 10 minutes until potatoes are tender. Serve with a dollop of sour cream, if desired.
added by
jmstwn1607
nutrition data
Nutritional data has not been calculated yet.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
reviews & comments