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Easy Beef Burritos

recipe at a glance
ready in: under 30 minutes
serves/makes:   8
  

recipe id: 14783
cook method: stovetop

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ingredients

2 cups shredded cooked beef
1 cup canned refried beans
8 flour tortillas (10" size), warmed
2 cups shredded lettuce
1 1/2 cup tomatoes, chopped
4 ounces shredded cheddar cheese

directions

Heat beef and beans separately until hot. Spoon about 1/4 cup of the beef onto center of each tortilla. Spoon about 2 tablespoons of the beans onto beef. Top with 1/4 cup of the lettuce and about 2 tablespoons each of the tomatoes and cheese. Fold bottom end of each tortilla up about 1 inch over filling; fold right and left sides over folded end, overlapping. Fold remaining end down.

added by

supersalad

nutrition

Nutritional data has not been calculated yet.

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