Mint-Laced Popovers

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#58692

serves/makes:

ready in:
30-60 minutes

ingredients

2 eggs
1 cup milk
2 tablespoons vegetable oil
1 cup all-purpose flour
2 tablespoons chopped fresh mint
1/2 teaspoon salt

directions

Preheat the oven to 425 degrees F. Coat 6 muffin cups with nonstick cooking spray.

In a large bowl, combine all the ingredients, mixing with a spoon until just blended (a few lumps may remain).

Immediately pour into the muffin cups and bake for 30 to 35 minutes, or until golden and puffy. Serve immediately.

added by

Michael1968

nutrition data

Nutritional data has not been calculated yet.

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