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Irish Coffee Dessert
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- #93784
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 envelope unflavored gelatin
1/4 cup cold water
1 tablespoon instant coffee
1 1/2 teaspoon unsweetened cocoa powder
1 1/3 cup milk
1/3 cup light brown sugar
2 tablespoons Irish whiskey
1/2 cup whipping or heavy cream
directions
In a small saucepan, sprinkle gelatin over cold water. Let stand for 1 minute.
Stir over low heat until gelatin is completely dissolved, about 3 minutes. Stir in instant coffee and cocoa until dissolved.
In a blender, process milk, sugar and whiskey. While blending, gradually add gelatin mixture through feed cap and cream until blended and frothy, about 1 minute.
Pour into dessert dishes and chill until set, about 2 hours. Garnish, if desired, with additional whipped cream and cocoa powder.
added by
irish_eyes72
nutrition data
Nutritional data has not been calculated yet.
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The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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