Beer makes batters better, meat more tender, and sauces more flavorful.
Cajun French Bread
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- #32924
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 tablespoons butter, softened
1/2 teaspoon garlic powder
1/8 teaspoon cayenne pepper
1/2 loaf French bread, halved lengthwise
1 cup shredded mozzarella cheese
directions
In a small bowl, combine the butter, garlic powder and cayenne. Spread over cut sides of bread; sprinkle with cheese. Place on a baking sheet.
Bake at 350 degrees F for 9 to 11 minutes or until cheese is melted. Cut into slices.
added by
bessie1942
nutrition data
Nutritional data has not been calculated yet.
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