Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Baked Apple Chunks
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- #117612

30-60 minutes
ingredients
4 medium apples
2 tablespoons sugar
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg
2 tablespoons margarine
2 tablespoons water
directions
Core and peel apples, then cut into thick chunks. Arrange in 8-inch square baking dish.
Combine sugar, cinnamon and nutmeg. Sprinkle over apples. Dot with margarine and sprinkle with water.
Bake at 350 degrees F for 20 to 25 minutes or until apples are soft but not mushy. Serve warm with vanilla ice cream.
added by
dmfoodie
nutrition data
Nutritional data has not been calculated yet.This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.

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