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Red Hot Caramel Apples Recipe

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recipe is ready in 2-5 hrs Ready in: 2-5 hrs
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
4 Tart apples, cored
1/2 cup Apple juice
8 tablespoons Brown sugar
12 Red hot candies
4 tablespoons Butter
8 Caramels, unwrapped
1/4 teaspoon Ground cinnamon

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Directions:

Place apples in bottom of crockpot. Pour apple juice over top. In the center of each apple, place 2 tbsp brown sugar, 3 red hot candies, 1 tbsp butter, and two caramel candies. Sprinkle cinnamon over the top.

Cover; cook on low 4-6 hours or until apples are soft. Serve warm with vanilla ice cream.

This recipe from CDKitchen for Red Hot Caramel Apples serves/makes 4

Recipe ID: 22906

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