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Diabetic Candy Apple Recipe

 


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recipe is ready in Ready in:
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   1

  

Ingredients:
1 granny smith apple peeled
1/4 teaspoon sugar-free cherry flavored gelatin
2 tablespoons diet cherry cola
2 tablespoons thawed frozen reduced-fat nondairy whipped topping

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Directions:

Slice apple crosswish into 1/4 inch thick rings; remove seeds. Place stack of apple rings in small microwaveable bowl; sprinkle with gelatin. Pour cola over rings.

Cover loosely with waxed paper. Microwave at HIGH 2 minutes or until liquid is boiling. Allow to stand, covered, 5 minutes. Arrange rings on dessert plate. Serve warm with whipped topping.

Nutrients per Serving: calories 102; Calories from fat 17%; total fat 2 g; Dietary exchanges 1 1/2 fruit; saturated fat 1 g; protein 1 g; carbohydrate 23 g; cholesterol 0 mg; sodium 1 mg; Dietary fiber 4 g;

This recipe from CDKitchen for Diabetic Candy Apple serves/makes 1

Recipe ID: 62445

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