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Diabetic Candy Apple
INGREDIENTS:
1 granny smith apple peeled
1/4 teaspoon sugar-free cherry flavored gelatin
2 tablespoons diet cherry cola
2 tablespoons thawed reduced-fat frozen nondairy whipped topping
DIRECTIONS:
Slice apple crosswish into 1/4 inch thick rings; remove seeds. Place stack of apple rings in small microwaveable bowl; sprinkle with gelatin. Pour cola over rings.
Cover loosely with waxed paper. Microwave at HIGH 2 minutes or until liquid is boiling. Allow to stand, covered, 5 minutes. Arrange rings on dessert plate. Serve warm with whipped topping.
Nutrients per Serving: calories 102; Calories from fat 17%; total fat 2 g; Dietary exchanges 1 1/2 fruit; saturated fat 1 g; protein 1 g; carbohydrate 23 g; cholesterol 0 mg; sodium 1 mg; Dietary fiber 4 g;
NUTRITION:
This Diabetic Candy Apple recipe from CDKitchen serves/makes 1
Recipe ID: 62445
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Ready in: Under 30 minutes
Difficulty: 2/5