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Jamaican Jerk Pot Roast

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  • #41177
Jamaican Jerk Pot Roast - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

3/4 cup water
1/4 cup jerk sauce
1 teaspoon salt
2 pounds bone-in chuck arm pot roast
2 pounds sweet potatoes, peeled, quartered lengthwise and halved

directions

Heat oven to 325 degrees F. Combine water and jerk sauce in heavy Dutch oven.

Sprinkle salt over pot roast; place in Dutch oven. Cover and roast for 1 hour and 15 minutes.

Add sweet potatoes to Dutch oven; cover and roast 30 minutes more.

Remove pot roast and potatoes to platter with slotted spoon. Skim fat from drippings; puree drippings in blender. Serve sauce with pot roast and potatoes.

added by

Sunni, Ocean City, Maryland USA


nutrition data

Nutritional data has not been calculated yet.


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