BBQ Bean Dip

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#5443

serves/makes:

ready in:
under 30 minutes

ingredients

2 cups finely chopped lettuce
1 can (16 ounce size) BBQ baked beans
2 medium plum tomatoes, chopped
4 ounces shredded sharp Cheddar cheese
1/2 cup sour cream
1/2 cup peppercorn ranch salad dressing
5 slices bacon, cooked til crisp and crumbled
1/4 cup sliced scallions
bagel chips or tortilla chips for dipping

directions

In an 8 inch pie plate, layer lettuce, beans, tomatoes and cheese. Combine sour cream and salad dressing, spoon over cheese, and sprinkle with bacon and scallion. Serve with bagel chips or tortilla chips.