This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Squash Squares
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- #21735
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1/4 cup olive oil
1 cup finely chopped onions
1 teaspoon minced garlic
2 1/2 cups shredded zucchini or yellow squash (or mixed)
6 medium eggs
1 1/2 cup plain bread crumbs
1/4 teaspoon cayenne pepper
1/2 teaspoon salt
1/2 cup chopped fresh parsley
OR
1/4 cup dried parsley
2 cups grated cheese
1/2 cup Parmesan or Romano cheese
1/4 cup sesame seeds (optional)
directions
Preheat oven to 325 degrees F.
In a skillet, saute the onions in olive oil. Add garlic and squash and saute for 3 minutes.
In a bowl, add eggs, bread crumbs, pepper, salt, parsley, grated cheese, cooked squash.
Grease a 9" x 13" pan with olive oil. Pour squash mixture in pan. Sprinkle top with Parmesan cheese, then sprinkle sesame seeds on top.
Bake for 30 minutes. Cool, then cut into squares.
added by
dharpe10
nutrition data
Nutritional data has not been calculated yet.
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