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Green and Gold Squash Casserole
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- #90999
1-2 hrs
ingredients
1 medium onion, chopped
2 tablespoons olive oil
2 medium zucchini, grated
2 medium yellow summer squash, grated
2 tablespoons fresh parsley, chopped
1 1/2 tablespoon fresh oregano, chopped
1 teaspoon black pepper
1/2 teaspoon salt
3 eggs, beaten
1 cup saltine cracker crumbs
1 cup grated Cheddar cheese
directions
Saute veggies in oil until much of the moisture disappears (this is critical, or your casserole will be soggy).
Remove from heat. Stir in other ingredients, except cheese. Place in freezer bag. Place cheese in second bag. Tape together.
To serve, thaw and place squash mixture in 9" greased casserole. Top with cheddar and bake in a 325 degrees F oven for 45 minutes.
added by
cutebaby
nutrition data
Nutritional data has not been calculated yet.Beer makes batters better, meat more tender, and sauces more flavorful.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.














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