Heavenly Hash Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 10
Ingredients:
2 cups sugar
1 cup margarine or butter
4 tablespoons Cocoa
1 1/2 cup flour
4 eggs
1 cup pecans -- chopped
1 jar marshmallow cream
3/4 box powdered sugar
4 teaspoons cocoa
1/2 cup margarine or butter
5 tablespoons milk
Directions:
This is a Christmas tradition in our family and it has been for years.
Cream together butter and sugar, add cocoa. Alternately add in flour and eggs. Stir in nuts and pour into a greased 9x13 pan. Bake on 325 for 30-40 minutes.
After baking spread 1 jar of marshmallow cream over the top. Let cool completely. For icing mix powdered sugar, cocoa, margarine and milk together until smooth. Spread over marshmallow cream.
This recipe from CDKitchen for Heavenly Hash serves/makes 10
Recipe ID: 19412
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