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Skewered Canteloupe Recipe

 


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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
1 cantaloupe, peeled and cut in 2-inch chunks
1/4 cup butter
1/2 cup honey
1/3 cup chopped fresh mint leaves

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Directions:

Preheat grill for medium heat. Thread the cantaloupe chunks onto 4 skewers.

In a small saucepan, heat butter or margarine with honey until melted. Stir in mint. Brush cantaloupe with honey mixture.

Lightly oil grate. Place skewers on heated grill. Cook for 4 to 6 minutes, turning to cook all sides. Serve with remaining sauce on the side.

This recipe from CDKitchen for Skewered Canteloupe serves/makes 4

Recipe ID: 65325

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