Vodka-Infused Watermelon

Choose a ripe and sweet watermelon.

Use a stable surface to keep the watermelon from rolling during the infusion process.

For a twist, add a sprinkle of sea salt before serving the watermelon.

Try different liquors for unique flavor combinations. It's best to use a clear liquor, as brown ones can make the watermelon flesh discolored and unappealing. Gin, white rum, white tequila, sake, moonshine, etc.

Use a seedless watermelon for easier eating.

For a kid-friendly version, substitute the vodka with Sprite or 7-Up or another soda.

How long does it take to infuse the watermelon?

It typically takes 2-3 days to fully infuse the watermelon with vodka.

What do I do with the leftover vodka after draining it from the watermelon?

You can strain the leftover vodka and use it to make cocktails.

Can I use a different type of melon?

While watermelon is the most popular for recipes like this, you can experiment with other melons such as cantaloupe or honeydew.

Can I use flavored vodka?

Yes, flavored vodka can add extra flavor to the infused watermelon.

Should I refrigerate the watermelon while infusing?

Yes, it's best to keep the watermelon in the refrigerator while infusing to maintain freshness.

How long can I keep the infused watermelon?

The infused watermelon is best enjoyed within a few days of infusing. After that the flesh of the watermelon will start to deteriorate and become mushy and watery.

Why do I have to use "best quality" vodka?

The vodka is a predominant ingredient in the recipe and if it's low quality, you'll taste it. Vodka doesn't typically have much flavor but bottom shelf brands tend to have an aftertaste.