It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Scandinavian Fruit Soup
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- #45719
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 cinnamon sticks (4-inch size)
1/4 cup sugar
3 tablespoons quick cooking tapioca
1 cup pared, cubed apple
1 cup pitted dried prunes
1 cup dried apricots
1/4 cup light or dark raisins
1/2 lemon, sliced
directions
Combine all ingredients, except apple cubes, in 3-quart saucepan. Add 6 cups water; bring to boiling, stirring.
Reduce heat; simmer, covered, 20 minutes, or until fruit is tender and tapioca is cooked. Stir occasionally.
Add apple cubes; simmer, covered, 5 minutes. Remove cinnamon. Serve, warm or cold, as a dessert.
added by
katsie
nutrition data
Nutritional data has not been calculated yet.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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