Beer makes batters better, meat more tender, and sauces more flavorful.
Caramel Apple Dumplings
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- #34975
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 tablespoons butter or margarine
1 1/2 cup brown sugar
1 1/2 cup water
Dumplings
1 1/4 cup flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk
2 tablespoons butter or margarine
2 teaspoons vanilla extract
1/2 cup chopped apple
directions
In a skillet, melt the butter; add brown sugar and water; bring to boil. Reduce heat to simmer.
Meanwhile, mix together all dumpling ingredients. Drop by tablespoonfuls into the simmering sauce. Cover tightly and simmer 20 minutes. Do not lift lid during cooking time. Remove from heat.
Serve with ice cream if desired.
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nutrition data
Nutritional data has not been calculated yet.
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