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help/FAQcdkitchen > recipes > meals / dishes > desserts > fruit desserts > cranberry desserts > candied cranberries
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Candied Cranberries
Ready in: 30-60 minutes 
Difficulty: 2/5
INGREDIENTS:
1 cup firm red cranberries
1 cup granulated sugar
1 cup water
DIRECTIONS:
After washing and drying cranberries, prick each berry in several places with a needle. Boil sugar and water to 230 degrees F. Add cranberries and cook gently until syrup will jell when dropped from the tip of a spoon. Remove berries. Place on wax paper to cool and dry. Roll cranberries in granulated sugar.
NUTRITION:
This Candied Cranberries recipe from CDKitchen serves/makes 30 pcs
Recipe ID: 9030
SUBMITTED BY: luckytrim
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