A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Easy Meat Sauce
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- #14834
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 pound ground beef
1 clove garlic, finely chopped
1 envelope dry onion soup mix
1/4 teaspoon oregano
1 can (28 ounce size) tomato puree
1 cup water
directions
Brown beef with garlic. Stir in soup mix, oregano, tomato puree and water. Simmer, covered, for about 30 minutes, stirring occasionally.
Serve over spaghetti, noodles, or rice.
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nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
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