This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Marshmallow Creme Meringue
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- #27062
Marshmallow creme meringue is a popular choice for those who want a lighter, fluffier meringue. The marshmallow creme gives it a softer texture, while the egg whites provide structure.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 egg whites
1 dash salt
7 ounces marshmallow creme
directions
In small mixing bowl, beat egg whites with dash of salt, forming soft peaks. Gradually add marshmallow creme, beating until stiff peaks form.
Spread over a cooled pie, sealing to edge of crust. Bake in preheated 350 degrees F oven for 12 to 15 minutes.
added by
fyrepup1
nutrition data
60 calories, 0 grams fat, 14 grams carbohydrates, 1 grams protein per 1/4 cup. This recipe is low in sodium. This recipe is low in fat.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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